Description
Taylor’s 1963 Vintage Port price @ Arden Fine Wines.
Contact us here with any queries.
Taylor’s is one of the oldest and most highly regarded Port houses, celebrated for its legendary Vintage Ports.
Made only in the most exceptional years, these full-bodied, long-ageing wines are blended from the finest grapes of the company’s estates in the Douro Valley.
Taylor’s 1963 Vintage Port
Taylor’s 1963 Vintage Port boasts a highly celebrated reputation as a fortified wine from a benchmark year for Port production.
Reviews praise it as a fabulous, robust, and complex wine, which remains in great condition six decades after bottling.
Wine enthusiasts highly regard it for its longevity and complex evolution over the years.
Many describe it as having a surprisingly youthful colour for its age, appearing as a pale garnet with ruby and brilliant red highlights.
On the nose, it offers complexity and aromatic qualities, with notes of dark chocolate, herbal characters, liquorice, and cigar box.
The taste delivers richness, spiciness, and fruitiness, with a silky texture and layers of fruit.Flavours include cherries, strawberry, liquorice, and toffee, with a long, lingering finish.
Furthermore, most reviewers consider it fully mature, stating it is at or near its peak.
However, it can continue to hold for more years.
In addition, people typically enjoy Vintage Port as a dessert wine.
Moreover, its rich, complex flavours create an excellent pairing with specific foods.
Notably, the most classic pairing for Vintage Port includes richly flavoured, blue-veined cheese such as Stilton or Gorgonzola.
Additionally, pair Vintage Port with desserts made from dark chocolate, such as a decadent chocolate cake or chocolate truffles.
Consequently, the wine’s rich fruit character harmonises beautifully with walnuts, dried figs, and apricots.
For a more savoury pairing, enjoy a Vintage Port with roasted meats, such as duck or lamb.
You can find Taylor’s 1963 Vintage Port price at Arden Fine Wines.







