DRC Grands Échézeaux 1972

Arden Fine Wines in London offers DRC Grands Échézeaux 1972.

The image here is a stock photo. Please contact us for up-to-date images of our bottles.

£15 delivery to any UK address.

Please allow two working days for delivery.

Contact us here with any queries.

Order a customised gift box here.

Scroll down for more information on DRC Grands Échézeaux 1972.

Description

Award-winning Arden Fine Wines in London offers DRC Grands Échezeaux 1972.

The image here is a stock photo. Please contact us for up-to-date images of our bottles.

£15 delivery to any UK address.

If you have any queries, please contact us here.

Please allow two working days for delivery.

Contact us here with any queries.

Order a customised gift box here.

The Domaine de la Romanée-Conti (DRC) Grands Échézeaux is a highly sought-after Grand Cru red Burgundy.

The Grands Échezeaux vineyard produces is a 3.53-hectare parcel.

You can expect typical aromas of red and black fruits, such as cherries and raspberries, along with floral notes, earth, and spices.

As the wine ages, it evolves into more complex notes of musk, leather, fur, and mushroom.

Eventually, the wine presents a harmonious balance of fruit, acidity, and refined tannins.

Wines from Grands Échezeaux typically command a higher price and exhibit greater complexity and structure.

In comparison to DRC’s Échezeaux cuvée, the wine from Grands Échezeaux generally presents more complexity and harmony.

Ultimately, DRC Grands Échezeaux showcases extraordinary ageing potential, requiring you to wait at least four to five years.

DRC Grands Échezeaux 1972

The 1972 Domaine de la Romanée-Conti (DRC) Grands Échézeaux Grand Cru is, indeed, a rare, fully mature Pinot Noir wine from the challenging 1972 vintage in Burgundy.

Furthermore, award-winning specialist Arden Fine Wines offers it.

In addition, reviewers report pronounced secondary and tertiary notes of tea, forest floor, prunes, dried cherries, white mushrooms, spices (cinnamon, aniseed), and, notably, a classic “Vosne Romanée nose.”

Moreover, the wine is described as having a sturdy and lively core with fine, melting tannins.

Additionally, it is complex, with great power and a full body.

However, its colour can be quite cloudy, and, therefore, optimal enjoyment requires careful handling, such as standing the bottle upright for a few days before opening to allow the sediment to settle.

Finally, in 1972, the winery produced 16,541 bottles of DRC Grands Échézeaux.

You may also like…