Description
Arden Fine Wines in London offers DRC Échézeaux 2004.
If you have any queries, please contact us here.
The Domaine de la Romanée-Conti (DRC) Échézeaux is a highly sought-after Grand Cru red Burgundy from the historic Échézeaux vineyard.
Made from Pinot Noir, this wine stands out as one of the more powerful and robust offerings from the DRC portfolio while still maintaining a sense of elegance.
The Echézeaux vineyard sits on the slopes above Grands Échezeaux, between the villages of Vosne-Romanée and Vougeot.
The soil in the Échezeaux climats (plots) features a more diverse and complex composition than that of Grands Échezeaux.
It consists of Bajocian marls mixed with gravel and alluvial deposits, exhibiting varying altitudes and gradients.
DRC cultivates approximately 4.67 hectares of the Echézeaux vineyard, which spans a total area of about 37.69 hectares.
The majority of DRC’s holdings focus on a highly regarded plot called Les Poulaillaires.
Wine enthusiasts consider the wines from DRC’s Échezeaux plots exquisite examples of top-tier Burgundy.
They showcase bright red fruit, spice, and savoury characteristics.
DRC Échézeaux 2004
The 2004 vintage in Burgundy was difficult and cool, resulting in wines that trade blockbusting power for terroir-driven precision, transparency, and high acidity.
While most DRC Grand Crus are built for multiple decades, the 2004 Échézeaux is not designed for the very long haul.
The producers released 15,204 bottles of Domaine de la Romanée-Conti Échezeaux in 2004.
DRC Échézeaux 2004 pairs exceptionally well with lean, gamey birds and rich meats that complement its high acidity and savoury undercurrents.
Wait it with roasted duck or goose; pheasant or wild quail; seared venison; or dishes that feature porcini mushrooms.
Finally, Arden Fine Wines in London offers the DRC Échézeaux 2004.
If you have any queries, please contact us here.
